Product Overview
Recombinant SARS-CoV-2 S & M & E fusion is produced by E.coli expression system and the target gene encoding Met1-Tyr265 & Met1-Leu102 & Met1-Val75 is expressed with N-His Tag.
Target
SARS-CoV-2 S + M + E Protein
Molecular Weight
Predicted molecular weight 45.56kD
Alternative Names
SARS-CoV-2; SARS-CoV-2 S Protein; SARS-CoV-2 M Protein; SARS-CoV-2 E Protein
Purity
> 90 % as determined by SDS-PAGE.
Format
Liquid/Lyophilized
Buffer
Supplied as solution form in PBS, pH 7.5/Supplied as lyophilized from PBS,pH 7.5
Storage
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for one week. Store at -20 to -80°C for twelve months from the date of receipt.
Introduction
The 2019 novel coronavirus (SARS-CoV-2), also known as the Wuhan coronavirus, is a contagious virus that causes respiratory infection and has shown evidence of human-to-human transmission, first identified by authorities in Wuhan, Hubei, China, as the cause of the ongoing 2019-20 Wuhan coronavirus outbreak. Genomic sequencing has shown that it is a positive-sense, single-stranded RNA coronavirus.
Keywords
SARS-CoV-2; SARS-CoV-2 S Protein; SARS-CoV-2 M Protein; SARS-CoV-2 E Protein
Citations
Publication ()
Have you cited DAGC197 in a publication?
Let us know and earn a reward for your research.