Detection and quantification of Histamine content in tissue extracts and other biological fluids samples.
Contents of Kit
Component
Quantity
Storage
96-Well Microplate
1
Assay Buffer
30 mL x 4
4°C
Reaction Buffer
15 mL x 1
4°C
Enzyme
Powder x 1
-20°C
Dye Reagent A
Powder x 1
4°C
Dye Reagent B
1 mL x 1
4°C
Standard
Powder x 1
4°C
Instruction Manual
1
Storage
2 - 8°C
Detection Range
0.01 mmol/L - 1 mmol/L
General Description
Histamine is a biogenic amine naturally present in many foods and body cells in amounts without toxicological significance. It is also a contaminant that mostly found in the Scombridae family fishes such as tuna and mackerel or other seafood products when improperly handled or stored. The consumption of foods containing high level of histamine may lead to an allergy-like food poisoning known as scombroid poisoning. Histamine Microplate Assay Kit is a sensitive assay for determining Histamine content in various samples. The intensity of product color, measured at 450 nm is directly proportional to histamine concentration in the sample.
Citations
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