(±)-β-Tocopherol is a synthetic form of vitamin E, belonging to the tocopherol family of fat-soluble antioxidants. It exists as a racemic mixture of R- and S-enantiomers and plays a key role in protecting cell membranes from oxidative damage by scavenging free radicals. (±)-β-Tocopherol is commonly used in nutritional supplements, food fortification, and cosmetic formulations for its antioxidant and skin-protective properties. Due to its well-defined chemical structure, stability, and bioactive potential, (±)-β-tocopherol serves as an important reference compound in studies of oxidative stress, lipid peroxidation, and antioxidant mechanisms.
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