Molecular Weight
244.31 g/mol
Format
White to Off-White Solid
Introduction
D(+)-Biotin is a water-soluble vitamin (B7) essential for carboxylase enzyme function and fatty acid metabolism. It participates in energy production and gene regulation through biotinylation of proteins. Biotin is widely used in biochemical labeling, enzyme assays, and nutritional studies. Its strong affinity for avidin enables high-sensitivity detection systems.
Keywords
D(+)-Biotin; Vitamin B7; Vitamin H
Citations
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Saathoff, H; Brofelth, M; et al. A peptide affinity reagent for isolating an intact and catalytically active multi-protein complex from mammalian cells. BIOORGANIC & MEDICINAL CHEMISTRY 23:960-965(2015).
Thompson, MS; Tsurkan, MV; et al. Self-Assembling Hydrogels Crosslinked Solely by Receptor-Ligand Interactions: Tunability, Rationalization of Physical Properties, and 3D Cell Culture. CHEMISTRY-A EUROPEAN JOURNAL 21:3178-3182(2015).