Product Overview
The antigen is prepared by inoculating the standard strain of Salmonella pullorum C79-1 (CVCC 79201) and the variant strain of Salmonella gallinarum C79-7 (CVCC 79207) into a suitable culture medium, harvesting the culture, mixing and then processing with a phosphate buffer solution containing formaldehyde, followed by ethanol treatment, and the addition of crystalline violet ethanol solution and glycerol.
Tag/Conjugate
Unconjugated
Alternative Names
Salmonella pullorum; Salmonella gallinarum; S. pullorum; S. gallinarum
Storage
Store at 2-8°C with a shelf life of 36 months.
Introduction
Salmonella pullorum and Salmonella gallinarum are closely related, host-adapted serovars of Salmonella enterica that primarily infect poultry. S. pullorum is the causative agent of Pullorum disease, a systemic infection in young chicks characterized by high mortality, while S. gallinarum causes fowl typhoid, an acute or chronic septicemic disease in adult birds. Both pathogens are non-motile and belong to the Salmonella enterica serogroup D, and they pose significant threats to poultry health and productivity, particularly in regions lacking effective control programs.
Keywords
Salmonella pullorum; Salmonella gallinarum; S. pullorum; S. gallinarum
Citations
Publication ()
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