Development of an enzyme-linked immunosorbent assay for the determination of maduramicin in broiler chicken tissues
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Authors: Shen, JZ; Qian, CF; Jiang, HY; Yang, HC
Abstract
Maduramicin is one of the most widely used coccidiostats in the world. A rapid and accurate analytical method for this drug should provide producers and users with an effective management tool. The current chromatographic methods are sensitive but labor-intensive. This paper reports the development of an enzyme-linked immunosorbent assay (ELISA) based on an immunoaffinity chromatography cleanup procedure for the analysis of maduramicin in broiler chicken tissues (including muscle, liver, and fat). Recoveries from fortified tissue homogenates at levels of 30.0-120.0 mug kg(-1) ranged from 76.4 to 107.5% with coefficients of variation of 3.8-16.4%. The limits of detection were 1.0 ng g(-1) in muscle, 2.8 ng g(-1) in liver, and 115 ng g(-1) in fat. The ELISA results from the analysis of incurred residue in tissue samples showed the cleanup procedure is viable.
The effect of feeding dried tomato vines to beef cattle
VETERINARY AND HUMAN TOXICOLOGY
Authors: Shlosberg, A; Bellaiche, M; Hanji, V; Ershov, E; Bogin, E; Avidar, Y; Perl, S; Shore, L; Shemesh, M; Gavrieli, R; Gutman, M
Abstract
Dried tomato vines (DTV) are used as a feedstuff in some herds of beef cattle in Israel, despite the literature citations that tomato vines contain potentially harmful steroid alkaloids. A small-scale feeding trial over 42 d examined possible deleterious effects of feeding DTV, compared with wheat straw, in beef cows No differences in hematological values, serum parameters or body weight were seen between the 2 groups. Steroid alkaloid content of the DTV was not examined, but toxic levels of nitrates were found. The main practical hazard in feeding DTV would appear to be from their potentially high nitrate content.