α-Zearalenol is a reduced metabolite of the Fusarium mycotoxin zearalenone. It retains and enhances estrogenic activity through binding to estrogen receptors, influencing reproductive physiology. Found in contaminated cereals and animal feeds, α-zearalenol represents a key biomarker in mycotoxin metabolism studies. It is widely used to assess endocrine-disrupting potential, biotransformation pathways, and species-specific differences in mycoestrogen metabolism and toxicodynamics.
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