Batch dependent - please inquire should you have specific requirements
Buffer
10mM PBS, pH 7.4
Preservative
None
Storage
Store at -20°C
Introduction
L-Valine is an essential branched-chain amino acid (BCAA) involved in protein synthesis, muscle metabolism, and energy production. It is a critical substrate in metabolic studies and serves as a biochemical marker in nutrition, cell culture, and metabolic flux analyses. Its defined role in mTOR signaling and nitrogen balance makes it widely used in physiological research.
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