The Total Milk Rapid Test Kit is used to quantify levels of total milk protein in in raw and processed food, and uses an innovative extraction method to more accurately detect allergen levels. Regents supplied ready-to-use. FOR LABORATORY USE ONLY. Highlights Improved detection of allergens in raw and processed food Innovative extraction solution High sensitivity, accuracy, and reproducibility – 5ppm Fast, easy to use assay
Storage
2-8°C
Sensitivity
5 ppm of total milk protein
Citations
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