Charybdis feriata; Cha f; Cha f1
> 95 % as determined by SDS-PAGE.
Reconstituted protein solution should be stored at ≤ -20°C.
PLEASE note that this product is intended for research use only; not for diagnostic or clinical use.
IgE-mediated hypersensitive reactions to ingestion of shellfish are among the most serious forms of food allergies.Cha f 1 is a 34-kd recombinant protein reactive to the IgE antibodies from patients with crab allergies.
Recombinant Charybdis feriata Cha f 1 is produced by E.coli expression system and the target gene encoding Met1-Lys264 is expressed with a 6His tag at the C-terminus.
Charybdis feriata; Cha f; Food allergies; Crab allergies