The Salmonella Ag is chromatographic immunoassay for the qualitative detection of Salmonella spp. in stool samples in order to detect salmonellosis in persons and in contaminated food samples in order to avoid consuming it and salmonellosis disease.
Store as packaged in the sealed pouch either at refrigerated or room temperature (2-30°C/36-86°F). The test is stable through the expiration date printed on the sealed pouch. The test must remain in the sealed pouch until use. Do not freeze.
It was performed an evaluation using SalmonellaAg (Intermedical). It was studied 40 stool samples and the results were confirmed by Singlepath? Salmonella. Salmonella Ag (Intermedical) showed >99% of sensitivity.