Yeast GLC8 (NP_014042, 1 a.a.-229 a.a.) full-length recombinant protein with His tag expressed inEscherichia coli .
In 20 mM Tris, pH 8.0 (1 mM DTT, 10% glycerol)
2-8°C short term, -20°C long term
1. All reagents should be stored at 2oC to 8oC for stability. 2. All the reagents and wash solutions should be used within 12 months from manufacturing date. 3. Before using, bring all components to room temperature (18-25oC). Upon assay completion ensure all components of the kit are returned to appropriate storage conditions. 4. The Substrate is light-sensitive and should be protected from direct sunlight or UV sources.
Protein GLC8; YM9924.03C; YMR311C; S. cerevisiae GLC8; Saccharomyces cerevisiae GLC8