Product Overview
gor, 1-450 aa E.coli, His-tagged, Recombinant, E.coli
Format
Liquid. 20mM Tris-HC buffer (pH8.0) containing 10% glycerol, 0.1M NaCl, 1mM DTT
Concentration
1.0 mg/ml (determined by Bradford assay)
Storage
2-8°C short term, -20°C long term
Introduction
Escherichia coli (/?????r?ki? ?ko?la?/; commonly abbreviated E. coli) is a gram-negative, facultatively anaerobic, rod-shaped bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms). Most E. coli strains are harmless, but some serotypes can cause serious food poisoning in their hosts, and are occasionally responsible for product recalls due to food contamination. The harmless strains are part of the normal flora of the gut, and can benefit their hosts by producing vitamin K2, and preventing colonization of the intestine with pathogenic bacteria.
Antigen Description
gor, also known as Glutathione reductase, belongs to the class-I pyridine nucleotide disulfide oxidoreductase family. The main function of the protein is to maintain high levels of reduced glutathione in the cytosol. With the concomitant oxidation of NADPH, Glutathione reductase transforms oxidized glutathione to the reduced form. The active site of the protein is a redox-active disulfide bond.
Keywords
ECK3485, gorA, JW3467; gor; glutathione oxidoreductase; EC 1.8.1.7; Enterobacteriaceae gor; Escherichia gor; E. coli gor; Escherichia coli gor protein; E. coli gor protein
Citations
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