E. coli MAP1D Protein (aa 1 - 264) [His], recombinant protein from E. coli
Escherichia coli map (NP_414710, a.a. 1-264) full-length recombinant protein with His tag expressed in Escherichia coli.
Please see the vial label for concentration
In 20 mM Tris-HCl, pH 8.0 (2 mM DTT, 10% glycerol)
2-8°C short term, -20°C long term
Escherichia coli is a Gram-negative, rod-shaped bacterium that is commonly found in the lower intestine of warm-blooded organisms (endotherms). Most E. coli strains are harmless, but some serotypes can cause serious food poisoning in humans, and are occasionally responsible for product recalls due to food contamination. The harmless strains are part of the normal flora of the gut, and can benefit their hosts by producing vitamin K2, and by preventing the establishment of pathogenic bacteria within the intestine
All known proteins in Escherichia coli use N-formyl methionine as the first amino acid in a peptide chain. .
Escherichia coli; E. coli; Escherichia; Enterobacteriaceae; Enterobacteriales; Gammaproteobacteria; EC 18.104.22.168 protein; MAP1DCDS of metAP-3 within PCR fragment protein; Metap1l protein; methionine aminopeptidase 1D; mitochondrial protein; Methionyl amin